On Sous Vide, Your iPhone, and Cooking Food to PerfectionCook your food to tender, delicious, juicy perfection with a sous vide setup!
Sous vide, which literally translates to "under vacuum," is a cooking method whereby food is sealed in a plastic pouch or bag and slow-cooked using a temperature-controlled water bath. Many of the most common methods for cooking food — in a pan on the stove, in the oven, on the grill, in the microwave, etc. — are imprecise and often result in a lot of moisture loss (especially in meats). There's nothing worse than an overcooked steak or dried out fried potatoes (especially together!); the vacuum-based sous vide cooking method keeps your steak's juices in place and prevents your potatoes from drying out.
The method's seemingly magical (and damned delicious) output has made sous vide popular outside of five-star restaurants; and as the method's popularity continues to grow, so too does the market of sous vide products — and yes, that includes "smart" products.
Anova Sous Vide Precision Co...
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On Sous Vide, Your iPhone, and Cooking Food to Perfection
